Cheek Meat


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Product Description

Beef cheeks are considered a delicacy to some. They are cut from the muscles on either side of the cheek bones and are coarsely textured, requiring long, slow cooking. They have a good, deep flavor.

Additional Information

Weight 1 lbs
Dimensions 6 x 6 x 3 in

8oz, 10oz, 12oz, 1lb., 1.5lbs.