Flank Steak


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Product Description

This lean, flat muscle with no bone at all, cut from the lower section of the short loin, in which the meat fibers run lengthwise. Flank steak has a lovely flavor and tender texture when thinly and properly sliced for serving.

Additional Information

Weight 1 lbs
Dimensions 6 x 6 x 3 in

8oz, 10oz, 12oz, 1#, 1.8#, 2#,